Japanese Katsu Curry Flavour

Noodles (Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Palm Oil, Antioxidants (Butylated Hydroxyanisole, Citric Acid, Propyl Gallate)), Sugar, Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5′-Ribonucleotides), Onion, Ground Turmeric, Flavouring, Ground Coriander Seeds, Ground, Ginger, Garlic, Ground Cumin, Yeast Extract, Colour (Plain Caramel), Ground Cinnamon, Chilli, Ground Clove.

For allergens, including Cereals containing Gluten, see ingredients in bold.

May contain: Wheat.

Ready in 4 minutes.

Suitable for vegetarians.

Store in a cool, dry place.

Hob – From Ambient
1 Add noodles to 300ml (1/2 pint) of boiling water, bring to boil.
2 Add flavour sachet, reduce heat & simmer for 4 minutes or until water is absorbed.
3 Serve immediately & enjoy!

Microwave – From Ambient

Microwave ovens may vary.
1 Add noodles & flavour sachet to a large microwaveable dish.
2 Pour over 300ml (1/2 pint) of boiling water. Cook on high for 5 – 6mins (850W – 650W) uncovered until liquid is absorbed.
Stir and serve.