Pasta 'n' Sauce Pots
Mac 'n' Cheese
Batchelors Pasta 'n' Sauce Mac 'n' Cheese 65g
Product Information
Dried pasta spirals in a cheese sauce mix.
Pasta Spirals (51%) (Durum Wheat Semolina), Potato Starch, Cheese Powder (8%) (Milk), Dried Glucose Syrup, Buttermilk Powder (Milk), Yogurt Powder (4%) (Milk), Salt, Yeast Extract Powder, Onion Powder (1.5%), Flavourings (contain Milk), Sugar, Garlic Powder (0.5%), Cream Powder (Milk), Lactose (Milk), Acid (Citric Acid), Ground Turmeric.
For allergens, including Cereals containing Gluten, see ingredients in bold.
May contain: Celery, Milk, Soya.
No added MSG.
Low in fat and sugar.
No artificial colours or preservatives.
Suitable for vegetarians.
Store in a cool, dry place.
For Perfect Pasta…
1 Place pot on solid flat surface, pour in boiling water to the fill line.
2 Gently stir. Cover with lid, leave for 2 minutes.
3 Gently stir. Reapply lid. Wait 3 more minutes.
Take care to not piece base of pot when using metal cutlery, contents will be hot.
Per Portion
Per pot (310g) as prepared
of an adult's Reference Intake*
Energy per 100g (as prepared): 337kJ / 80kcal
*Reference Intake of an average adult (8400kJ / 2000kcal)
Nutrition Information
Typical Values | Per 100g | Per pot (310g) |
---|---|---|
Energy | 337kJ/80kcal | 1045kJ/248kcal |
Fat | 1.2g | 3.7g |
of which Saturates | 0.6g | 1.9g |
Carbohydrate | 14.0g | 43.4g |
of which Sugars | 2.1g | 6.5g |
Fibre | <0.5g | 1.2g |
Protein | 3.0g | 9.3g |
Salt | 0.59g | 1.83g |
This pot contains 1 portions |